provide allergen information to the consumer for both prepacked and non-prepacked food and drink.This means that food business operators must: Additional nutrition information available upon request and at business operators in the retail and catering sector are required to provide allergen information and follow labelling rules as set out in food law. Ask for our detailed Gluten-Sensitive Menu.Ī 2,000 calorie daily diet is used as the basis for general nutrition advice however, individual needs may vary. Please notify your Order Taker if you are gluten-sensitive. Jason's Deli is not a gluten-free environment. Our gluten-free offerings are designed for those with gluten sensitivities or those who prefer to avoid gluten for nutritional reasons. As a result, we cannot recommend this for persons with Celiac Disease.
Please be advised that all of our foods are prepared in a common kitchen and that Jason’s Deli cannot guarantee that cross-contact with other gluten-containing products will not occur. If you are gluten-sensitive, please request gluten-free preparation when you order. Jason’s Deli is not a gluten-free environment. Limited time offers, test or regional items have not been included in our menu.ĭenotes Gluten-Sensitive Menu item. Serving sizes as described in the nutritional information may vary due to many offerings being individually prepared and the use of differing serving containers. Factors including regional suppliers, recipe revisions and others may require ingredient changes. Jason’s Deli and AFL assume no responsibility for its use and information which has not been verified by Jason’s Deli.Įvery effort is made to keep this information current.
d/b/a Jason’s Deli), combined with the ingredient and allergen data from our suppliers. NOTES: This menu and information are provided by Analytical Food Laboratories (AFL), Grand Prairie, TX (an independent testing facility contracted by Deli Management, Inc.
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